




A delectable stir-fry of scallions, cabbage, red bell peppers, fresh basil, sweet pineapple pieces, roasted cashews and toasted sesame seeds all tossed with Moo’s Sweet Brown Sauce and whole grain noodles.

| Amount/Serving | %DV | Amount/Serving | %DV |
|---|---|---|---|
| Total Fat 10g | 15% | Cholesterol 0mg | 0% |
| Saturated Fat 1.5g | 8% | Sodium 680mg | 28% |
| Trans Fat g | Total Carbohydrate 53g | 18% | |
| Dietary Fiber 6g | 24% | ||
| Protein 10g | Sugars 20g | ||
| Vitamin A | 10% | Vitamin C | 45% |
| Calcium | 8% | Iron | 15% |
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
INGREDIENTS: COOKED WHOLE GRAIN PASTA (WATER, WHOLE DURUM WHEAT FLOUR, SEMOLINA, DURUM WHEAT FLOUR, OAT FIBER), GREEN CABBAGE, PINEAPPLE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), WATER, BELL PEPPERS, BROWN SUGAR, SESAME SEEDS, CASHEWS (ROASTED IN VEGETABLE OIL), SPICES, GREEN ONION, GARLIC, SESAME OIL, EXTRA VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, SEA SALT.
CONTAINS SOY, TREE NUTS, WHEAT
1. Remove tray from outer carton.
2. Lift one corner of film to vent.
3. Microwave on HIGH (full power) for 3 to 4 minutes.
4. Let stand in microwave 1 minute before serving.
5. Remove tray from oven. Carefully remove film, serve and enjoy.
1. Preheat oven to 350°F.
2. Remove tray from outer carton.
3. Lift one corner of film to vent.
4. Place tray on baking sheet on middle oven rack.
5. Cook for 25 to 30 minutes.
6. Remove tray from oven. Let stand 1 minute before serving.
7. Carefully remove film, serve and enjoy.
Keep frozen until ready to cook. Do not refreeze.
Cook thoroughly to 165°F before eating.
Due to variations in all ovens, adjustment to cooking times may be required.
Do not reuse tray.
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