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Maddalena’s Gnocchi
Hearty whole wheat potato dumplings tossed with roasted portobellos and garlic, spinach, fresh basil pesto and Moo’s Marinara topped with nutmeg infused Parmesan. Made just like Grandma’s!
| Amount/Serving | %DV | Amount/Serving | %DV |
|---|---|---|---|
| Total Fat 6g | 9% | Cholesterol 15mg | 5% |
| Saturated Fat 3.5g | 18% | Sodium 610mg | 25% |
| Trans Fat 0g | Total Carbohydrate52 g | 17% | |
| Dietary Fiber 7g | 28% | ||
| Protein 14g | Sugars 8g | ||
| Vitamin A | 25% | Vitamin C | 45% |
| Calcium | 20% | Iron | 10% |
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
INGREDIENTS: COOKED GNOCCHI (WHOLE WHEAT FLOUR, DEHYDRATED POTATO FLAKES, WATER, RICOTTA CHEESE (WHEY, MILK, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, BUTTER, SALT), TOMATOES (WITH SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORINGS, CITRIC ACID), MUSHROOMS, SPINACH, WATER, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ONIONS, GARLIC, SPICES, BALSAMIC VINEGAR, EXTRA VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, SEA SALT. CONTAINS EGG, MILK, WHEAT.
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