Polenta Florentine

  • Decription
  • Nutrition Information
  • Ingredients

Baby Spinach sautéed with Roasted Red Belle Peppers, Chick Peas, Vidalia onions, Olive Oil, Garlic, Italian Herbs & Spices, served over fresh Mint infused Polenta; topped with Parmesan & Romano Cheeses. Bon Appétit!

This entree is Gluten Free!
Serving size 9oz. (255g) | Servings/container 1 | Calories 260 | Fat Calories 90
Amount/Serving %DV Amount/Serving %DV
Total Fat 10g 15% Cholesterol 20mg 7%
Saturated Fat 4.5g 23% Sodium 700mg 29%
Trans Fat 0g   Total Carbohydrate 29g 10%
    Dietary Fiber 3g 12%
Protein 12g   Sugars 3g  
Vitamin A 35% Vitamin C 45%
Calcium 8% Iron 8%

Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

INGREDIENTS: WATER, SPINACH, CORNMEAL, PARMESAN AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, PREPARED CHICKPEAS, CHILI PEPPERS, CONTAINS LESS THAN 2% OF DEHYDRATE GARLIC, EXTRA VIRGIN OLIVE OIL, GARLIC, MINT, NATURAL FLAVORS, SEA SALT, SPICES.
CONTAINS MILK.

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